Whole Hog Pumpkin Ale Taste Review

Beer

The Whole Hog Pumpkin Ale Review

Published on October 21, 2023

Whole Hog Brewery’s Pumpkin Ale is an exceptional brew that has been consistently capturing the attention and admiration of beer enthusiasts, especially during its seasonal availability from August through October. Despite pouring with a minimalistic appearance, almost deceivingly so, with few bubbles, this pumpkin ale has an unexpectedly vivacious flavor profile. There’s an artful harmony in the taste where one part brings forth a light and alluring sweetness while the other side resonates with a robust richness that you can’t miss. The beer masterfully balances its pumpkin essence and pie spices, ensuring they enhance the flavor rather than overpower it. Notes of natural cinnamon, nutmeg, and authentic pumpkin shine through, bringing memories of cozy autumn evenings.

Why just read about a beer’s pour when you can see it for yourself?

Undoubtedly, Whole Hog Brewery’s Pumpkin Ale has made a significant mark in the brewing world. Garnering a series of notable accolades from 2012 to 2021, its awards stand as a testament to the ale’s exceptional quality. Such consistent recognition highlights the brewer’s unerring dedication to detail and craft.

With a clean finish, each sip becomes smoother and more delightful than the last, making it an absolute pleasure to the palate. Whole Hog Brewery’s Pumpkin Ale is not just a drink; it’s a journey through autumn’s finest flavors.

See where Whole Hog Brewery’s Pumpkin Ale ranks on our list

Style: Pumpkin Ale
ABV: 7 %
IBUs: 38
Seasonal: Available August through October
Awards: 2021 Great American Beer Festival, Bronze Medal, Pumpkin Beer
Awards: 2019 Great American Beer Festival | Gold Medal | Pumpkin/Squash Beer or Pumpkin Spice Beer
Awards: 2018 Great American Beer Festival | Silver Medal | Pumpkin/Squash Beer or Pumpkin Spice Beer
Awards: 2015 European Beer Star, Gold Medal, Herb and Spice Beer
Awards: 2015 Paste Magazine, Gold Medal, Pumpkin Beer
Awards: 2014 Great American Beer Festival | Bronze Medal
Awards: 2012 Great American Beer Festival, Gold Medal, Pumpkin Beer
Tasting Notes: Pumpkin pie spices, natural cinnamon, nutmeg, and real pumpkin
Brewer: Whole Hog Brewery by Stevens Point Brewery, Stevens Point, Wisconsin-based, independent craft brewery

Beer

On Top—A Review of Tröegs Master of Pumpkins, One of the Best Seasonal Beers

Published on September 24, 2023

Autumn marks the return of flannel, bonfires, and the ever-popular pumpkin-flavored beers. In this competitive field, Tröegs Master of Pumpkins Ale has distinguished itself as a top contender.

If you’ve been doing your homework on the top pumpkin beers, you might’ve read my “Fluid List: The Best Pumpkin Beers Ranked,” where I ranked some of the best in the business (or, at least, those I’ve tasted). Master of Pumpkins didn’t just make the cut—it rose to the top, a testament to its craft and flavor profile.

After taking my first sip of Master of Pumpkins Ale, it became immediately clear that it was well-named. Oh, it’s not just a moniker; it’s a statement.

Master of Pumpkins Ale pours with an inviting, thick, creamy, off-white head that immediately catches the eye. The beer itself presents a rich, dark brown hue, evoking autumn evenings and a sense of rustic warmth. On the nose, the aroma delivers subtle hints of cinnamon, clove, and, of course, pumpkin—conjuring a nostalgic blend of fall scents. As for carbonation, it strikes a well-balanced medium, providing just enough effervescence to elevate the complex flavors without overwhelming the palate.

Founded in 1996 and hailing from Hershey, Pennsylvania, Tröegs Independent Brewing has a long-standing reputation for crafting award-winning beers. Among their seasonal offerings, Master of Pumpkins Ale stands out. Every ingredient, down to the longneck pumpkins, is locally sourced from Pennsylvania farms, lending the ale an unmatched level of authenticity.

Master of Pumpkins Ale isn’t just another seasonal offering—it’s a finely crafted masterpiece in the realm of pumpkin ales. If you get the chance, don’t hesitate to try it; it comes with my highest recommendation for an autumnal brew done right.

Style: Pumpkin Ale
ABV: 7.5 %
IBUs: 30
Available: Seasonal, available September through October
Awards: 2019 U.S. Beer Tasting Championship – Best of the Mid-Atlantic Spice Beer
Grain: Munich, Pilsner, Special B
Hops: German Northern Brewer
Yeast: Belgian Ale Yeast
Tasting Notes: nutmeg, cinnamon, caramel, vanilla bean
Brewer: Tröegs Independent Brewing, Hershey, Pennsylvania-based, independent craft brewery

The leg opening of a pair of jeans is shown on a table, indicating how the inseam of jeans with twisted legs is about to be measured. The chain-stitched hem has a roping effect as well.

Denim/How To

How to measure the inseam of jeans with twisted legs

Published on August 6, 2023

The goal of this tutorial video is to walk you through the complex process of determining the inseam of twisted-leg jeans. In contrast to measuring the inseam on a pair of typical jeans or pants, dealing with twisted legs adds an additional level of complication. When the legs of the jeans wrap around to the opposite side, the dilemma of whether to follow the inseam line arises.

The short answer is no. The key is to follow the natural shape of the jeans as though there were no twist. In this video, we show you step-by-step how to do this.

In addition, we explore some of the frequent mistakes that tailors and clients requesting hemming alterations make while shortening the inseam. This guide will educate you on why using a general request like “take off 2 inches” while asking for a hemming service may not be the best choice. Similar to this, we show how this approach can result in mistakes when shortening jeans for tailors who often align the hems of jeans before simply cutting them. Have a look at our video to enhance your understanding and skills with denim alterations.

Beer

Like Sweet Sunshine: Ray Catcher by Jack’s Abby Brewing

Published on August 6, 2023

Jack’s Abby Brewing’s craft rice lager, “Ray Catcher,” tastes like catching sunshine in a glass. It is both incredibly refreshing and surprisingly exciting. I had to resist the strong temptation of not putting the glass down and guzzling the whole 16 ounces before realizing that it would not be good for this taste review.

This brew makes a delightful first impression with its deep straw-gold appearance. The pour births a playful, frothy head that gradually subsides, mirroring the airy lightness intrinsic to this lager.

As Ray Catcher breathes, it unfolds an alluring aromatic narrative. Initially, the nose detects a subtle combination of spice and light fruit tones. The beer’s palate is an echo of its aroma, with a melody of flavors playing in perfect harmony. Beneath these bold strokes hides a trace of light fruitiness, whispering mysteries to your taste buds.

Despite its light-bodied nature, Ray Catcher possesses an impressive fullness of mouthfeel, thanks to the natural carbonation. This duality turns every sip into an experience; each taste is a fresh revelation that keeps you reaching for more.

Ray Catcher’s refreshingly crisp taste and clean finish are like precious rays of sunshine, meant to be caught, savored, and remembered. Light as a summer breeze yet deep with complexity, Ray Catcher is not just a beer but a liquid embodiment of the sun’s golden touch.

Beer

Unpeeling a flavorful review of Eagle Brewery’s Banana Bread Beer

Published on July 19, 2023

Bracing your senses with a taste that transcends the ordinary, Eagle Brewery’s (formerly known as Charles Wells) Banana Bread Beer is no ordinary libation. Its initial pour reveals a rich, tantalizing aroma of banana bread, fresh from the oven. Though bananas might not be my first fruit of choice, this delightful fragrance captures the essence of comfort and warmth in a truly irresistible way.

This extraordinary brew first caught my eye while stopping for drinks at Kent Ale House in Williamsburg, Brooklyn. Amid a common line-up of beers, the can’s artwork caught my attention, reading “Banana Bread Beer by Eagle Brewery.” I’d never encountered a banana-flavored beer before, so curiosity piqued, I decided to give it a shot.

My first encounter with Eagle Banana Bread Beer was at Kent Ale House in Williamsburg, Brooklyn.

My first sip elicited a simple thought: “This is different.” As the night was winding down after a long day, the thought of another round was tempting, but I held back. Yet, I was keen not to let this unique brew slip from my memory, so I snapped a few pictures as a reminder of my newfound gem.

Fast forward a few weeks and a routine perusal of my local Whole Foods’ beer section brought a delightful surprise. There it was—my memorable banana bread beer, gleaming in a six-pack arrangement. Without a second thought, I grabbed a pack, eager to revisit the experience, and pen down this review.

As it turned out, one six-pack wasn’t enough. The beers disappeared faster than I could type, and on my return to the store, the shelves stood bare, mirroring my disappointment. A few more trips, and I finally lucked out, securing another six-pack and another chance to delve into the flavors of this remarkable brew.

Eagle Brewery’s Banana Bread Beer is more than just an intoxicating blend of flavors; it’s a sensory experience that kindles the warm, comforting nostalgia of homemade banana bread, encased in a finely crafted brew. It strikes a fairly balanced note. It pours a dark amber, tasting with a subtle hint of bitterness that complements rather than competes with the sweet undertones. Its flavor profile embodies the essence of an authentic English ale, with smooth hints of ripe banana, caramel, and a touch of malt that dance on the palate.

For beer enthusiasts seeking to venture beyond the traditional and for anyone who cherishes a high-quality brew, Eagle Brewery’s Banana Bread Beer presents an unparalleled taste adventure. It stands as a testament to the magic that can happen when innovation meets meticulous execution, adding a delightful new chapter to the beer industry’s narrative. So, should you stumble upon this enticing brew at your local bar or retailer, don’t hesitate to indulge in the unique charm of this banana bread beer. Here’s to embarking on a memorable taste journey! Cheers!

Overlock and flat-felled seam types by highlighting the hem of a pair of jeans sewed with an overlocked inseam on the left and a flat-felled seam on the right. — This image explains the overlock and flat-felled seam types by highlighting the hem of a pair of jeans sewed with an overlocked inseam on the left and a flat-felled seam on the right.

101/Denim/What is?

Definition of inseam types: Overlock & flat-felled seams

Published on July 14, 2023

Jeans and pants are a part of our everyday lives, and there’s more to them than just the fabric. Have you ever thought about the seams? They play a big role in how your jeans and pants look, feel, and last.

Excluding tailored clothing which is generally a single lockstitch with merrow stitching or binding over the edges, the two main kinds of seams in jeans and similarly constructed pants are flat-felled and overlocked seams.

If you’re thinking about tailoring your jeans or pants (especially tapering) or just want to know more about fashion, it’s good to understand these seams. Why? Because each seam type comes with its own set of benefits and challenges that can significantly affect the alteration process, durability, and aesthetics.

Flat-felled vs. Overlocked seams

Flat-felled seams are the most common type of inseam construction on jeans and similarly constructed pants. They are created by folding the raw edges of the fabric over, and on themselves, then stitching them together. This creates a strong and durable seam that is also very flat and neat. These seams are celebrated for their durability, fray resistance, clean finish, and aesthetic value. Flat-felled seams are often used on high-quality jeans in the light-to-midweight fabric range but can be a problem with heavyweight or thick fabrics because of the multiple layers of folded fabrics required to sew through where seams meet and the fabric’s weight.

When it comes to sewing through multiple seams, manufacturers of heavyweight denim will use flat-felled seams at the seat, even though they must sew through 12 layers of fabric where the yoke and center seat seams meet, and avoid the flat-felled seam on the inseam, where 8 layers of fabric must be sewn through in the crotch, for several reasons.

First, in the seat area of jeans and similarly constructed pants, the flat-felled’s low profile, smoothness, and visual aesthetic have more value than an overlocked seam. Second, because of the shorter distance regarding sewing, errors can be more quickly corrected compared to the long distance at the inseam.

Some brands, such as Bravestar and a few others, will take on the massive challenge of producing heavyweight jeans with flat-felled inseams. Sewing flat-felled inseams of heavy jeans during tapering is tough in our experience, not because of the fabric’s thickness, but due to the weight and gravity pulling on the jeans while they hang under the off-the-arm sewing machine. The weight exerts a continual tug on the fabric, which the sewer is attempting to hold upward into the folder, which causes the fabric edges to turn over, to create flat-felled seams. Shorter sewing distances, such as the rear yoke and center seat seams, are not a problem. Longer sewing distances, such as the inseam, have three to four times the weight and force pulling the fabric down and out of the folder. As a result, every time the sewer adjusts their hand position while sewing, the fabric slips down, or lower in the folder, causing sewing problems. This is most certainly the most significant explanation for why factories prefer to produce heavyweight jeans with overlock inseams.

Overlock seams, also known as serged seams, are another common type of inseam construction. These are generally used on the insides of the garment. Overlock seams are created by an overlock machine, which stitches the seam, trims the seam allowance, and encases the edge of the fabric with thread, all in one step.

The overlocked seam is more valued at the inseam on heavyweight jeans because it’s easier to sew. Also, it does not create as much bulk where the seams meet in the crotch, where there is lots of movement, unlike the yoke area of the seat, which sits flat. Lastly, the more unsightly appearance of the overlock seam is not visible on the inseam unless the jeans are turned up at the hem.

While not as durable or aesthetically pleasing as flat-felled seams, overlock seams are quicker and more economical to produce. They also provide adequate fray resistance, which is particularly important on the raw edges of denim.

The Importance of seam type in Tapering Jeans and Pants

What does this have to do with getting your pants and jeans tapered? To begin with, the type of seam influences the method and difficulty of making an alteration. The vast majority of tailors will taper jeans and pants from the outseam to avoid the inseam because of a lack of equipment, knowledge, or both. This is not an option with selvedge clothing since it would damage the selvedge. Unless flared, or garments designed for curvy bodies, the shape of jeans and pants legs is typically drafted in the inseam, leaving the outseams mostly straight up to the hips. As a result, modifications should also be made to the inseam.

Tailoring flat-felled seams requires a feed-off-the-arm sewing machine to be done correctly, and in order to maintain the original construction. It also requires skill and knowledge of the construction techniques used on mass-produced read-to-wear garments, which often have very different rules than tailored clothing.

Overlock seams, on the other hand, are easier and faster to alter. An overlock machine, which is one of the more common types of sewing machines available in many types of tailoring establishments, can be used to cut and re-sew the seam. Most tailors will struggle with how to handle the top stitch that is sewn on top of overlocked seams. Without an off-the-arm machine, it’s impossible to sew a fresh top stitch from hem to hem in a single pass, without taking the garment apart. Because they can only sew so far up the leg, heading upward towards the crotch, they must either link a new top stitch to the previous one. Alternatively, they can open the outseams all the way to the hips in order to fit the jeans or pants through a flatbed machine, sewing around the inseam, in a single pass.

In Summary

Choosing to taper your jeans can give them a fresh lease of life, adapting them to changing trends or personal style preferences. But before you take them to a tailor, examine the inseam construction. Knowing whether you’re dealing with a flat-felled or overlocked seam will help you understand the complexity of the task and manage your expectations regarding cost, time, and final appearance. This way, you’ll ensure you’re making an informed decision about tailoring, helping your favorite denim remain a staple in your wardrobe for years to come.